Every year, I am reminded of how sweet it is to take things a little slower and focus more on people and less on doing. This is not my default state or that of my culture; I am generally focused on "doing" and efficiency and accomplishment. Over the past years, my perspective has slowly shifted to taking more delight in slowing down and savoring the relationships.
As the trip leader, I find this especially difficult, and all the more important. My days can be overwhelmed by the details: schedules, shopping for the next meal, picking up needed supplies, answering questions, and figuring out where we are supposed to be, when, and how to get there. It is tough for me to savor the moment when I feel the week's weight on my shoulders.
And so it is all the more sweet when I can put all that noise and busyness down for a moment and just be in this place I love so much with people I treasure. My primary job for the week is to handle the details to facilitate those moments of connection for each team member... so my primary work is in the logistics of the future. Yet I also get these beautiful pauses where I sit in the moment's sweetness. I treasure that, and I love that I am getting (slowly, progressively) more practiced at finding and savoring those moments of presence.
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